and Mashing! I had to let the girls use my vintage masher since my regular one's handle broke the other day. They don't make them like they used to!
Adding the dry ingredients,
and, of course, we've got to add a few chocolate chips. I'm so glad I can get soy-free chocolate chips at Earth Fare in Johnson City so Audrey can enjoy chocolate once in a while.
The girls were trying to stay out of trouble while I finished the bread. I wish they got along this well all the time!
Yummy! I love how using yogurt makes for a healthier and yet moister finished product.
Yogurt Banana Bread
(I started with this recipe and cut the fat and sugar content)